smoked eggplant pasta

Smoked Eggplant Pasta

In Entrees, Gluten Free, Recipes On June 9, 2013 0 Comments

Smoking the eggplant on the grill before you dice it provides depth to this hearty dish. Grill the eggplant with skin on until it has a smoky scent. You… Read More »

Raw Vegan Chicken Salad Recipe

Not Chicken Salad – Raw

In 20 Minute Meals, In The Raw, Lunch, Raw, Recipes, Salads On June 4, 2013 0 Comments

Raw food is becoming more popular as people experience the benefits of this lifestyle. The number of vendors that make and sell raw foods at our local farmer’s… Read More »

red onions at farmers market

Ingredient Spotlight: Onions

In Going Veggie, Ingredient Spotlight On June 4, 2013 0 Comments

When the onion sits in the field, it raises its green shoots up toward the sun to drink in all those golden rays and perform it magical photosynthesis…. Read More »

vegan coleslaw recipe | | Healthy Veggie by Liz Diamond

Coleslaw – Vegan

In Recipes, Salads, Sides On June 2, 2013 0 Comments

This coleslaw recipe calls for plain vegan yogurt but for fun can use lemon, lime or peach to add a bit of zest. If you use a flavored… Read More »

blue cheese burger vegetarian recipe

Blue Cheese Veggie Burger With Onion Rings

In 20 Minute Meals, Dinner, Lunch On June 2, 2013 0 Comments

An American favorite… a good, satisfying burger. I have some excellent recipes for making your own veggie burgers and, yes, making your own is always better. However, I… Read More »

Eggless Ginger Pumpkin Cake Recipe by Liz Diamond at

Ginger Pumpkin Cake – Eggless

In Eggless Desserts, Recipes On June 1, 2013 0 Comments

Are you looking for the fragrance of Fall, accented with spice in your vegetarian kitchen? Look no further. This is the perfect expression of Autumnal joy in a… Read More »

vegetarian quiche

Carrot Coriander Tofu Quiche – Vegan

In Entrees, Recipes On June 1, 2013 1 Comment

An exceptional dairy-free quiche and a superb do-ahead delight for brunches, buffets and Sunday night suppers. These also freeze well, so make two and freeze one for unexpected guests…. Read More »

All About Lettuce by Liz Diamond at

Spotlight Ingredients: Varieties of Lettuce

In Going Veggie, Ingredient Spotlight On May 30, 2013 0 Comments

Arugula: also known as Rocket, is a green leaf lettuce with a truly distinct, if somewhat bitter, flavor. Enjoyed by many since before the legionnaires of ancient Rome… Read More »

vegan kabob and curry quinoa

Kabobs over Curry Quinoa – Vegan

In Entrees, Recipes On May 30, 2013 0 Comments

Summer  time means BBQing! Kabobs can be made under the broiler, but grilling enhances that rich smoky flavor. We’ve experimented with grilling everything from Soy Chicken to pizzas…. Read More »

grilled padron peppers recipe

Grilled Cajun Padron Peppers

In Recipes, Sides On May 28, 2013 0 Comments

Grilled Padron Pepper make a great side for southern, Mexican and bean dishes. We  love to grill them to spice up our dinners. Best to buy them  in… Read More »